Button Mushrooms

Button Mushrooms Image

Button mushrooms are also called baby mushrooms or white mushrooms. Button mushrooms are by far the most common type of mushroom that you’re almost guaranteed to find in grocery stores.

They’re sliced up and used as a topping on pizzas, in spaghetti sauces, and most other dishes that use​ mushrooms.

How to Purchase: Can be purchased in bulk, cello-wrapped trays, sliced, or triple-rinsed.
Taste Profile: Woodsy flavour becomes stronger with cooking.
How to Serve: Serve in soups, salads, appetizers, and entrées; a great side dish with any meal.
Storage: Keep white mushrooms refrigerated in a paper bag for up to 5 days.