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Prep Time: 15 mins. | Cook Time: 45 mins. | Serves: 4 Ingredients ¾ cup (120g) polenta 2 cups (500ml) chicken or vegetable stock 1
Prep Time: 2 hrs. | Cook Time: 35 mins. Ingredients Pizza Bases Makes about 4 individual 6 – 7 inch pizza bases, or
Prep Time: 15 mins. | Cook Time: 13 mins. | Serves: 4-6 Ingredients 2 tsp (10 mL) olive oil 1 small Ontario Onion, finely chopped
Prep Time: 10 mins. | Cook Time: 12 mins. Ingredients 24 wonton wrappers Canola oil cooking spray 1 cup dry mini pepperoni slices
Prep Time: 10 mins. | Cook Time: 45 mins. | Serves: 6 Ingredients 3 large red, green or orange peppers, cut in half lengthwise, seeds
Prep Time: 10 min. | Cook Time: 17 min. | Serves: 4 Ingredients 2 tbsp salted butter 2-227g/8oz pkg. sliced button mushrooms
Prep Time: 5 mins. | Cook Time: 25 mins. Ingredients 1 Tablespoon clarified butter or your preferred oil 1 large baking potato, cut
Prep Time: 30 mins. | Cook Time: 20 mins. Ingredients 4 medium shiitake mushrooms 1 tbsp dried mixed mushrooms (Oyster and Portabella) 2
Prep Time: 10 min | Cook Time: 20 min | Serves: 6-8 dinner servings Ingredients 4 cups white button mushrooms, ends trimmed 1 yellow (cooking)
Prep Time: 20 mins | Cook Time: 5 mins | Makes: 1 Sandwich (Béchamel Sauce makes 2 sandwiches) Ingredients Béchamel Sauce: 2 tablespoons all purpose flour
Prep Time: 30 mins. | Cook Time: 20 mins. | Serves: 4-6 NOTE: This tart is best eaten as soon as it is cool enough to
Prep Time: 25 mins. | Cook Time: 1 hr. 25 mins. Ingredients 1/3 cup diced red onion 2 strips bacon, diced 227g tray