The Blend and Extend method blends finely chopped mushrooms with ground beef to extend portions and add another serving of
Prep: 15 minutes | Cook Time: 20 minutes | Total: 35 minutes | Serves: 4 Ingredients 1 large portobello mushroom, halved lengthwise and then roughly chopped 1/2
A French classic from Provence, this version takes its inspiration from Ontario asparagus, greenhouse tomatoes and mushrooms. It makes
The intoxicating aroma of garlic, ginger and green onion cooking will make you wish you could conjure up this
Lighten up lettuce wraps by blending half the beef with meaty tasting mushrooms. Prep time: 15 mins. | Cook Time: 15
As a Registered Dietitian, I’m always keen to know the health benefits that foods offer. Not only do mushrooms make
Casseroles are a fantastic way to feed a hungry family of four or serve at a potluck to feed a
Healthy, vegan, gluten-free, and just plain delicious, the whole roasted mushrooms lend a ton of flavour to this meal! Prep
Mushrooms, bacon and thyme are one of my favourite flavour profiles and together they make a simple, easy to
Prep Time: 10 mins. | Cook Time: 20 mins. Ingredients 1lb wild mushrooms (porcini, crimini, oyster, shiitake etc) 3/4 pound fettuccine 2 tbsp
Kadai mushroom recipe With step by step photos – Kadai mushroom Is an easy and quick dish and yet delicious. Sauteed button mushrooms in