Mushroom Paneer
Mushroom Paneer
Mushroom paneer recipe with step by step pics. This paneer mushroom gravy is a restaurant style recipe with a super delicious taste. The gravy is creamy, slightly tangy and a bit sweet with tender mushrooms and soft paneer in it.
Both white button mushrooms and paneer are favorite at home. so there are many recipes I make with them. What better than a lovely combination of both mushroom and paneer in one dish. There is another Awadhi recipe of a semi dry curry which I have already shared before having both mushrooms and paneer
o make this mushroom paneer recipe, I use the same ingredients as that for dhingri dolma and just change the method slightly with addition of some more ingredients. Few more delicious variations you can make with paneer or mushrooms are:
- Aloo paneer
- Matar paneer
- Mushroom curry
- Aloo matar paneer
Preparing this restaurant style paneer mushroom recipe takes some time, but worth the effort. You can make it for special occasions or party or whenever you want to have rich curry dish.
You can serve mushroom paneer grvay with tandoori roti, phulka or naan or paratha or even pooris. It also goes well with a mildly spiced rice like jeera rice, matar pulao, ghee rice or saffron rice.