Category: Western Recipes

Southwest Turkey Burgers on a Portobello Mushroom “Bun”

Prep Time: 10 mins. | Cook Time: 15 mins. Ingredients 2 lbs ground turkey 2 tbsp grated onion 1/2 cup corn flakes 1/4

Prep Time: 20 mins. | Cook Time: 25 mins. | Makes: 4 mushrooms. Ingredients 4 portobello mushrooms 2 hot or mild Italian sausages ½ cup

Prep Time: 20 mins. | Cook Time: 20 mins. Ingredients Keftedes: 350 g ground beef 100g button mushrooms 1 tbls red wine vinegar

Prep Time: 5 mins. | Cook Time: 10 mins. Ingredients 2 cups white cabbage, finely shredded 8 fresh shiitake mushrooms, finely sliced 2

Prep Time: 5 mins. | Cook Time: 10 mins. Ingredients 1 Pound Shitake Mushrooms, washed with stems removed 1 Teaspoon of cooking oil

Prep Time: 15 mins. | Cook Time: 15 mins. Ingredients 2 oz dried shiitake mushrooms, stems removed 2 cups all purpose flour 1

Prep Time: 5 mins. | Cook Time: 15 mins. | Makes: 8 muffins in a standard muffin tin. Ingredients 6 eggs 1/3 cup milk 6

Prep Time: 10 mins. | Cook Time: 15 mins. | Serves: (4 as a side) Ingredients 3 tbsp butter 400 grams mixed mushrooms (such as

Prep Time: 10 mins. | Cook Time: 15 mins. Ingredients 5 medium-sized avocados, ripe (soft ,not squishy) 8 oz white, cremini, or mini bella

Prep Time: 20 mins. | Cook Time: 10 mins. Ingredients 1 pound Brussels sprouts, trimmed and cut lengthwise (about 5 cups) 1½ cup

Prep Time: 20 mins. | Cook Time: 1 hr. 15 mins. Ingredients 20 large mushrooms, cleaned with stem removed and saved for later

Prep Time: 15 mins. | Cook Time: 15 mins. | Makes: 10 waffles. Ingredients 2 tbsp vegetable/coconut oil 8oz sliced white/cremini mushrooms sea salt 1